1 box cake mix (yellow or chocolate)
1/2 c. cookie butter (I used Trader Joe’s brand)
4 oz. vanilla Greek yogurt
1. Preheat oven to 375*. Prepare cookie sheet(s).
2. Mix together cake mix, egg, yogurt, and cookie butter until well combined.
3. Roll dough into small balls (I used a half-tablespoon to make tiny little cute cookies) and then roll in sugar. Place on prepared cookie sheet(s), flatten slighty (I used a fork and made a criss-cross pattern like you see in most PB cookies).
4. Bake for 8-10 min., remove from oven and let cool on cookie sheet(s) for another 2 min. Remove to cool completely.
I ended up with 51 cookies and ate 3 of them for quality control, so let’s say this yields 4 dozen small cookies 🙂