Loaded Mashed Potato Cakes

Modified from http://centslessdeals.com/2013/05/loaded-mashed-potato-balls-with-bacon-bits-recipe.html/


  • 2 cups cold mashed potatoes
  • 1 egg, lightly beaten
  • 4 oz block cheddar cheese, cubed (I had shredded on hand, so I used that instead)
  • 1/8 cup sour cream
  • 1/2 lb bacon cooked, crumbled (probably used more like 3/4 lb)


  1. Mix mashed potatoes, sour cream, shredded cheese, and about half of the bacon crumbles.
  2. Shape mashed potatoes into 12 patties
  3. Dip them into the eggs, then dredge in the remaining bacon bits.
  4. Place onto cookie sheet or baking dish. (I lined a cookie sheet with foil and sprayed with PAM spray)
  5. Bake at 350 degrees for 15- 20 min, flipping about halfway through to crisp up both sides.

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